Tuna Nicoise Salad or Wrap


  • Deconstructed tuna salad with seared yellowfin tuna, crisp tender green beans, hard cooked eggs, roasted potatoes, tomatoes, greek olives and baby arugula. Served with a side of lemon vinaigrette.

    Available as a salad or spinach wrap

  • Red potatoes, grape tomatoes, green beans, arugula, yellow fin tuna, kalamata olives, lemon juice, white wine vinegar, sunflower oil, olive oil, salt, pepper

    Allergens: fish, wheat (in wrap only)

    Ingredients may change due to market availability. Please email support@cookedchicago.com if you have questions about allergies. 

    • Calories: 479
    • Fat: 38g
    • Carbohydrates: 22g
    • Protein: 18g

    Nutrition facts are an estimate. At Cooked we strive to offer generous portions. Each meal is packed by hand and actual serving sizes may vary.  Nutritional info may exclude marinades and brines.

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