Pineapple ginger glazed chicken kabobs made with local chicken thighs, bell peppers, red onion and fresh pineapple. Served on a bed of herbed orzo
vegetarian option: Pineapple ginger glazed kebabs with pineapple, bell pepper, onion, mushrooms and zucchini over herbed orzo
Preheat oven to 375 degrees. Remove plastic cover and set aside garnishes. Bake for 15-20 minutes or until warmed through. Garnish and serve.
Microwave: 2-3 minutes, until warmed throughout.
chicken thighs, pineapples, red bell peppers, red onions, rice vinegar, sambal olek, ginger, garlic, sunflower oil, scallions, cabbage, carrots, celery, orzo, liquid aminos, pineapple juice, dates, herbs, spices, salt, pepper
Ingredients may change due to market availability. Please email email@example.com if you have questions about allergies.
- Calories: 248
- Fat: 6g
- Carbohydrates: 14g
- Protein: 32g
- Calories: 414
- Fat: 4g
- Carbohydrates: 44g
- Protein: 9g
At Chefmade we strive to offer generous portions. Each meal is packed by hand and actual serving sizes may vary. Nutritional info is an estimate and may exclude marinades and brines.